clockwise from upper left: bread with Lomo salumi and Idiazabal & Tallegio cheeses; organic butter lettuce with egg salad; salmorejo cordobés with chopped egg and jamón Serrano; sweet vermouth with lemon on ice.
Sunday, June 28, 2009
Peach Pie Sunday
... and Dinner for One.
clockwise from upper left: bread with Lomo salumi and Idiazabal & Tallegio cheeses; organic butter lettuce with egg salad; salmorejo cordobés with chopped egg and jamón Serrano; sweet vermouth with lemon on ice.
clockwise from upper left: bread with Lomo salumi and Idiazabal & Tallegio cheeses; organic butter lettuce with egg salad; salmorejo cordobés with chopped egg and jamón Serrano; sweet vermouth with lemon on ice.
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8 comments:
Tell me, please!, that you had homemade vanilla ice cream with that pie.....fresh sweet summer peaches are one of my all-time favorites!
Well, not homemade, but French Vanilla from a local purveyor. Oh yes, it was good.
YAY, a post!
lol.
Good to see you're still around.
Pie looks scrumptious (as does everything else).
You sure do it up right. :)
And that lattice topping looks wonderful!
I agree with Jill—nice lattice!
This all looks beautiful Joe, my mouth is watering and it's hours until lunch!
Wow, this looks good. I think I've held off lunchtime long enough. :)
Mmmm...that peach pie looks delicioso!
Really love your peaches wanna shake your tree...
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