Tuesday, May 13, 2008
From the Norsk-Magyar Test Kitchens
Salmon with Dill-Chive Cream; Roasted Potatoes & Beets with Fresh Herb Vinaigrette
Chicken Paprikás
- diced bacon or pancetta
- boneless chicken thighs
- thinly sliced red onion
- shredded carrot
- bay leaf
- Hungarian sweet paprika
- white wine for deglazing
- rehydrated assorted dried mushrooms, minced, with broth
- chicken broth
- salt & pepper
- sour cream
- serve over buttered egg noodles (or better yet, homemade Nockerln)
And it bears repeating: This is not a food blog.
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6 comments:
This is not a foodblog.
It's not?
*looks disappointed*
For some reason, I find it alarming that your side is darker than your meat.
What, no pork? Though not a food blog, I was fairly certain that this is a pork blog.
stash: shhh, that can be our secret
hws: don't you get fresh with me!
ladron: that would be Miss Jill's site
Thanks for clearing that up. Though I just noticed the diced bacon.
Lardons for Ladron?
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