Tuesday, May 13, 2008

From the Norsk-Magyar Test Kitchens

Salmon with Dill-Chive Cream; Roasted Potatoes & Beets with Fresh Herb Vinaigrette

Chicken Paprikás
- diced bacon or pancetta
- boneless chicken thighs
- thinly sliced red onion
- shredded carrot
- bay leaf
- Hungarian sweet paprika
- white wine for deglazing
- rehydrated assorted dried mushrooms, minced, with broth
- chicken broth
- salt & pepper
- sour cream
- serve over buttered egg noodles (or better yet, homemade Nockerln)

And it bears repeating: This is not a food blog.


Stash said...

This is not a foodblog.

It's not?

*looks disappointed*

Huntington said...

For some reason, I find it alarming that your side is darker than your meat.

Ladrón de Basura (a.k.a. Junk Thief) said...

What, no pork? Though not a food blog, I was fairly certain that this is a pork blog.

joe said...

stash: shhh, that can be our secret

hws: don't you get fresh with me!

ladron: that would be Miss Jill's site

Ladrón de Basura (a.k.a. Junk Thief) said...

Thanks for clearing that up. Though I just noticed the diced bacon.

Huntington said...

Lardons for Ladron?